Investigations on the biosynthesis of curcumin in Turmeric (Curcuma lortga L.)
dc.contributor.advisor | Chempakam, B. | |
dc.contributor.author | Neema Antony | |
dc.contributor.other | Indian Institute of Spices Research Calicut, Kerala | en_US |
dc.date.accessioned | 2025-06-22T03:42:55Z | |
dc.date.available | 2025-06-22T03:42:55Z | |
dc.date.issued | 2005 | |
dc.identifier.uri | https://hdl.handle.net/20.500.12818/2778 | |
dc.description.statementofresponsibility | Neema Antony | en_US |
dc.format.extent | 215 p. | en_US |
dc.language.iso | en | en_US |
dc.publisher | Indian Institute of Spices Research Calicut, Kerala | en_US |
dc.title | Investigations on the biosynthesis of curcumin in Turmeric (Curcuma lortga L.) | en_US |
dc.type | Thesis | en_US |
dc.description.degree | Ph.D | en_US |
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Doctoral Theses [687]